Tuesday, September 25, 2012


We stumbled upon a wonderful little Cajun cafe in the middle of Frankfort, Kentucky after our tour of the capital building.  It had everything we love:  we found it by happenstance, it has character and is like no other place you've ever been, and the people there are friendly and/or quirky, and best of all the food was fantastic.  The owner, Rick, was the cook and greeted everyone as they entered with "How y'all doing?  Where y'all from?"  The food was organic and local and very, very tasty.  We both had Jambalaya Cabbage Rolls.  I had greens, he had the beans and cornbread.

This is a semi-blind contour drawing with a little watercolor splashed on.

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