It's Friday. I missed my Art Date yesterday, so I made up for it today.
But first I made some cookies and a really ugly Rhubarb Custard Pie. I bought some frozen gluten-free pie crusts to use. I thawed them, then tried to use the second crust as a top. It didn't want to come free of the tin. I had to coax it and in the process it broke apart and made an ugly mess. And I overfilled the custard so it had to ooze out, too.
My Mom used to make me a Rhubarb Custard Pie for my birthday every year. Now that we don't live too close together I make one for myself occasionally. I saw the rhubarb at the grocery store the other day and thought it was a sign because my birthday is coming up soon.
